Ingredients
-
-
1
-
1
-
4
-
1/2
-
1/2
-
1 1/2
-
1/3
-
-
-
3/4
-
1/2
-
1/4
-
-
Directions
Alligator Beignets ( Fritters ), Was originally crawfish recipe but I changed it up by substituting Alligator Tailmeat Bought the Alligator in my local Supermarket Frozen Food section , Seriously? After cooking ? I came here to find out how to cook the stuff, I know how to make a fritter out of it, lol!
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Steps
|
1
Done
|
After Cooking the Alligator Meat, Mix All the Ingredients in a Bowl Completely. |
|
2
Done
|
Heat Enough Oil to Fry Beignets in a 12 Inch Skillet. |
|
3
Done
|
With a Tablespoon, Scoop Up the Mixture and Ease Into the Hot Oil One Spoon Full at a Time. |
|
4
Done
|
Skillet Should Hold 5 or 6 Without Touching. |
|
5
Done
|
Fry to a Golden Brown on Both Sides. |
|
6
Done
|
Prepare Dipping Sauce by Mixing Ingredients. |
