Ingredients
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2
-
1/4
-
1
-
1
-
2
-
1
-
1/4
-
-
-
-
-
-
-
-
Directions
Disappearing Buffalo Chicken Dip, This is a Hellmann’s recipe I found this recipe in Real Simple magazine I have not tried this recipe, but I’m posting it for safe keeping , I have made this dip 4 times and all 4 times, I don’t have any to take home with me Thats a great feeling I think the recipe should all for more than a 1/4 cup of Franks more Franks the better , I made this for a party last year and it was so tasty The Frank’s Sauce, in my opinion, is not too spicy and it did disappear quickly used green onions They actually make the dish Best to leave them in
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Steps
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1
Done
|
Preheat Oven to 375. |
|
2
Done
|
Toss Chicken With Cayenne Pepper Sauce. Stir in Remaining Ingredients Except Blue Cheese. Turn Into 1 1/2-Quart Shallow Casserole, Then Sprinkle With Blue Cheese. |
|
3
Done
|
Bake Uncovered 20 Minutes or Until Bubbling. Serve, If Desired, With Celery and/or Your Favorite Dippers. |
