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Fantastic Banana Cream Pie With Banana

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Ingredients

Adjust Servings:
2 1/2 cups graham cracker crumbs
1/3 cup sugar
1/4 cup mashed banana
1/4 cup butter melted
1/2 cup sugar
1/3 cup cornstarch
1/4 teaspoon salt
1 1/2 cups whipping cream
1 1/2 cups full-fat milk
4 large egg yolks
1/2 vanilla bean split lengthwise optional but good to add in
2 tablespoons butter
1 teaspoon vanilla

Nutritional information

743.7
Calories
381 g
Calories From Fat
42.4 g
Total Fat
23.9 g
Saturated Fat
241.1 mg
Cholesterol
421.3mg
Sodium
86.3 g
Carbs
3.3 g
Dietary Fiber
52.7 g
Sugars
8.4 g
Protein
228g
Serving Size (g)
6
Serving Size

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Fantastic Banana Cream Pie With Banana

Features:
    Cuisine:

    Just looking at this is making me droooooooolllll, i just made banana bread but i will be getting to this one soon don't you worry !! LOL

    • 560 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Fantastic Banana Cream Pie With Banana Graham Crust,Just looking at this is making me droooooooolllll, i just made banana bread but i will be getting to this one soon don’t you worry !! LOL,The base is amazing! although this recipe is time consuming it is well worth it… if you can stop yourself from eating it straight away the flavor is better the next day. Thank you for another great recipe!


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    Steps

    1
    Done

    To Make the Crust: Set Oven to 350f.

    2
    Done

    For the Crust; in a Bowl Stir Together the Cracker Crumbs, Sugar and Mashed Banana.

    3
    Done

    Add in the Melted Butter and Stir to Moisten.

    4
    Done

    Press Into Bottom and Up Sides of a Deep-Dish 10-Inch Glass Pie Dish.

    5
    Done

    Refrigerate For About 40 Minutes Until Firm.

    6
    Done

    Remove from the Fridge and Bake For About 15 Minutes; Cool Completely.

    7
    Done

    For the Filling: in a Heavy-Bottomed Saucepan Whisk Together Cornstarch, Sugar and Salt to Blend.

    8
    Done

    Whisk in the Whipping Cream and Whole Full-Fat Milk, Then Egg Yolks.

    9
    Done

    Scrape the Vanilla Bean Seeds and Then Add Them in With the Whole Bean (if Using).

    10
    Done

    Bring to Medium-High Heat and Whisk Until the Custard Thickens and Simmers (about 6 Minutes).

    11
    Done

    Remove from Heat. Whisk in Butter, Vanilla Extract and 1/4 Teaspoon Banana Extract (if Using).

    12
    Done

    Transfer the Cooked Thickened Custard to a Bowl; Cool Completely For About 1 Hour, Stirring or Whisking Occasionally.

    13
    Done

    When Ready to Fill the Pie Crust, Spread 1 Cup of the Custard Over the Bottom of Prepared Crust.

    14
    Done

    Top With Half of the Bananas (about 2-1/2 Bananas).

    15
    Done

    Then Top With the Remaining Custard Covering the Bananas Totally.

    Avatar Of Darcy Hendrix

    Darcy Hendrix

    Plant-based pioneer exploring the world of vegan and vegetarian cuisine.

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