• Home
  • Dessert
  • Classic Homemade Sugar Cookies – Easy & Delicious Recipe
0 0
Classic Homemade Sugar Cookies – Easy & Delicious Recipe

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 cup sugar
1 cup shortening
1 cup milk
2 eggs
6 teaspoons baking powder
4 - 5 cups flour

Nutritional information

4721.3
Calories
2056 g
Calories From Fat
228.5 g
Total Fat
60.6 g
Saturated Fat
457.2 mg
Cholesterol
2448mg
Sodium
600.3 g
Carbs
13.6 g
Dietary Fiber
201.9 g
Sugars
72.3 g
Protein
1277g
Serving Size (g)
1
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Classic Homemade Sugar Cookies – Easy & Delicious Recipe

Features:
    Cuisine:

      I just tried out this recipe. It's very easy, if you're a person who doesn't mind rolling out cookie dough. I personally would have liked a bit more sugar in this recipe if I were to eat these cookies plain. So I iced them instead, and I think that gives them just the right balance for me:) I just did the standard icing sugar, melted butter, milk or cream, and food colouring icing. I also did some with the same icing but replaced the food colouring with some cocoa. Should be good. I'll get my husband to sample them tonight to be sure. Thanx for the recipe! I'm sure I'll make it again in the future!

      • 50 min
      • Serves 3
      • Easy

      Ingredients

      Directions

      Share

      Sugar Cookies,Yummy cookies that wont last long.,I just tried out this recipe. It’s very easy, if you’re a person who doesn’t mind rolling out cookie dough. I personally would have liked a bit more sugar in this recipe if I were to eat these cookies plain. So I iced them instead, and I think that gives them just the right balance for me:) I just did the standard icing sugar, melted butter, milk or cream, and food colouring icing. I also did some with the same icing but replaced the food colouring with some cocoa. Should be good. I’ll get my husband to sample them tonight to be sure. Thanx for the recipe! I’m sure I’ll make it again in the future!,These were great! My kids like them too. I liked the flakey taste 😀 Even my husband liked them and they didn’t even taste to sweat for him. I put sprinkles on some and cinnamon and sugar on some. It was yummy!


      Discover ground-breaking new supplements!    SHOP & SAVE


       

      Steps

      1
      Done

      In Mixing Bowl, Cream Together Sugar, Shortening, Eggs, and Milk.

      2
      Done

      Then Add in Baking Powder and Flour.

      3
      Done

      (mixture Will Be Stiff, So Use Your Hands to Mix) Roll Out Dough and Cut Out in Shapes Desired.

      4
      Done

      You Then Can Sprinkle With Cinnamon and Sugar, or Just Sugar.

      5
      Done

      Bake at 400 For 13-15 Minutes.

      Avatar Of Grace White

      Grace White

      Pastry prodigy whipping up delicate and delicious pastries with finesse.

      Recipe Reviews

      There are no reviews for this recipe yet, use a form below to write your review
      Pan-Fried Fish Almondine
      previous
      Pan-Fried Fish Almondine
      Creamy Baked Crab And Spinach Dip Recipe
      next
      Creamy Baked Crab and Spinach Dip Recipe
      Pan-Fried Fish Almondine
      previous
      Pan-Fried Fish Almondine
      Creamy Baked Crab And Spinach Dip Recipe
      next
      Creamy Baked Crab and Spinach Dip Recipe

      Add Your Comment

      2 + 17 =