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Raspberry Brie En Croute

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Ingredients

Adjust Servings:
1 sheet frozen puff pastry, thawed
8 ounces brie cheese
1/4 cup raspberry preserves
1/4 - 1/2 cup sliced almonds, toasted

Nutritional information

410.7
Calories
251 g
Calories From Fat
28 g
Total Fat
10.7 g
Saturated Fat
37.8 mg
Cholesterol
343.8 mg
Sodium
28.5 g
Carbs
1.2 g
Dietary Fiber
7.1 g
Sugars
11.7 g
Protein
72g
Serving Size

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Raspberry Brie En Croute

Features:
    Cuisine:

    This recipe is a hit at any party !! - I made this with chopped walnuts and and ez roll out pie crust and it was delicious -- everyone gobbled it up !!

    • 70 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Raspberry Brie en Croute, This is from th Very Virgina Junior League cookbook I’m serving it at a post holiday get together , This recipe is a hit at any party !! – I made this with chopped walnuts and and ez roll out pie crust and it was delicious — everyone gobbled it up !!, This is a great, elegant classic recipe Use a Silpat if you have one to prevent sticking You can also make this with finely chopped walnuts instead of almonds I usually cut the Brie in half horizontally and add the fillings in between but the way the recipe is written is also fine


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    Steps

    1
    Done

    Preheat Oven to 350f Degrees.

    2
    Done

    Place Pastry Sheet on a Lightly Greased Baking Pan.

    3
    Done

    Place Brie in Center of Pastry, Spread With Preserves and Sprinkle With Almonds.

    4
    Done

    Wrap Brie in Pastry Sheet, Trimming Excess.

    5
    Done

    Seal Seams With Water and Press Together With Fingers.

    6
    Done

    Bake 30-40 Minutes or Until Pastry Is Golden Brown.

    7
    Done

    Serve With Crackers.

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    Joseph Chambers

    Culinary explorer eager to travel the world through its flavors and ingredients.

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