0 0
Ultimate Tater Tot Taco Casserole Recipe

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 lbs lean ground beef
1 (1 1/4 ounce) package taco seasoning
1 (15 ounce) can corn, drained
1 (10 3/4 ounce) can fiesta nacho cheese soup
1 (32 ounce) package tater tots
1 (8 ounce) package cheddar cheese

Nutritional information

887.9
Calories
460 g
Calories From Fat
51.1 g
Total Fat
21.1 g
Saturated Fat
138 mg
Cholesterol
1087 mg
Sodium
63.8 g
Carbs
8.8 g
Dietary Fiber
2.4 g
Sugars
46.3 g
Protein
312g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Ultimate Tater Tot Taco Casserole Recipe

Features:
  • Gluten Free
Cuisine:

The recipe doesnt say how much water so I was wondering how much to use cause looks really yummy

  • 70 min
  • Serves 6
  • Easy

Ingredients

Directions

Share

Victory’s Taco Tater Tot Casserole, home cooking at its best good comfort food tastes good and filling, The recipe doesnt say how much water so I was wondering how much to use cause looks really yummy


Discover ground-breaking new supplements!    SHOP & SAVE


 

Steps

1
Done

Brown Beef Drain.

2
Done

Stir in Taco Seasoning and Water and Simmer For 5 Minutes.

3
Done

Add Corn Soup Put in 9 X 13 Pan and Top With Tater Tots.

4
Done

Bake at 350 For 35 Minutes.

5
Done

Take Out Top With Cheese Put Back in Oven For 5 Minutes or Till Cheese Is Melted.

6
Done

Add Ketchup or Taco Sauce When Served Tastes Very Good Enjoy.

Avatar Of Evelyn Scott

Evelyn Scott

Grill master known for cooking up perfectly seared meats with mouthwatering flavors.

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review
Fried Fruit With Bay Leaf Sauce
previous
Fried Fruit With Bay Leaf Sauce
Red Lobster Clam Chowder
next
Red Lobster Clam Chowder
Fried Fruit With Bay Leaf Sauce
previous
Fried Fruit With Bay Leaf Sauce
Red Lobster Clam Chowder
next
Red Lobster Clam Chowder

Add Your Comment

19 − three =