Ingredients
-
-
3
-
2
-
1
-
1/2
-
1
-
1
-
-
-
3
-
1/2
-
-
-
2
-
1
Directions
Polenta Bites With Caramelized Mushrooms, This needs to be served piping hot, have polenta and mushrooms ready to go; as guests arrive Create a spoonful bite-size bits as needed What a delicious indulgence! You will need a lot of extra spoons, so if you are serving this to guests – have them ready, as well Found this on Napa Style web site Update:10/09/2006 — we had this the other night and served it on Chinese soup spoons and it worked out great!, used the mushroom portion of this and served on the side with Recipe #69456 Very good but I would use less lemon juice , This needs to be served piping hot, have polenta and mushrooms ready to go; as guests arrive Create a spoonful bite-size bits as needed What a delicious indulgence! You will need a lot of extra spoons, so if you are serving this to guests – have them ready, as well Found this on Napa Style web site Update:10/09/2006 — we had this the other night and served it on Chinese soup spoons and it worked out great!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Cooking the Polenta: |
|
2
Done
|
in a Medium, Heavy Pot Over High Heat Bring Cream, Stock, Salt & Nutmeg to a Boil. |
|
3
Done
|
Add Polents Gradually, Whisking Constantly. |
|
4
Done
|
When Mixture Thickens, Switch to Wooden Spoon and Adjust the Heat to Maintain a Bare Simmer. |
|
5
Done
|
Cook Stirring Often, Until Thick, Smooth Aand Creamy,About 15 Minutes. |
|
6
Done
|
Add Parmesan and Stir. |
|
7
Done
|
Keep Warm Over Low Heat, Stirring Occasionally. |
|
8
Done
|
If Polenta Gets Dry as It Sits, Stir in 1/4 Cup of Warm Stock or Cream. |
|
9
Done
|
to Prepare Mushrooms: |
|
10
Done
|
in Medium Skillet Over High Heat, Heat Olive Oil. |
|
11
Done
|
When Oil Is Hot, Sprinkle in Mushrooms in a Single Layer. |
|
12
Done
|
Do not Stir Them! |
|
13
Done
|
Let Them Sizzle Until They Have Caramelized on the Bottom, 2 Minutes. |
|
14
Done
|
When the Bottoms Are Caramelized Toss Them Once and Season With Salt and Pepper, to Taste. |
|
15
Done
|
Continue to Cook With Out Stirring For 5 Minutes. |
