Ingredients
-
8
-
1
-
8
-
1
-
1
-
10
-
1
-
1/4
-
16
-
2
-
1
-
1/2
-
1/2
-
1
-
Directions
3 Cheese Chicken Spinach Pasta Bake, Another recipe from a local cooking show I made this and it went together very quickly and has a wonderful combination of flavors Even the picky kid who doesn’t like spinach ate 2 helpings , This was pretty good, although I would’ve liked to have put a bit more pasta in this It seemed like the dish mostly consisted of vegetables and cheese with a few stray pasta pieces floating around within the mixture Also, as I was eating it I felt like topping the dish with warm marinara sauce would’ve brought the flavors to a whole new level Thanks for posting this!
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Steps
|
1
Done
|
Cook Pasta According to Package Directions. Drain. |
|
2
Done
|
Preheat Oven to 425 Degrees. |
|
3
Done
|
Heat Olive Oil in Large Skillet Over Medium High Heat. |
|
4
Done
|
Cook Mushrooms, Onion and Bell Pepper Until Tender. |
|
5
Done
|
Add Spinach, Oregano, and Pepper. |
|
6
Done
|
Mix Well. |
|
7
Done
|
Remove from Heat. |
|
8
Done
|
in a Large Bowl Combine Pasta, Chicken, Spinach Mushroom Mixture, Soup, Milk, 3/4 Cup Cheddar Cheese, 1/4 Cup Parmesan Cheese and Mix Well. Salt and Pepper to Taste. |
|
9
Done
|
Coat a 9 X 13 Inch Baking Dish With Nonstick Cooking Spray. |
|
10
Done
|
Pour Chicken Pasta Mixture Into Baking Dish. Sprinkle With Remaining Cheese. |
|
11
Done
|
Bake in Preheated Oven For About 25 Minutes or Until Bubbly and Lightly Browned. |
