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Cheesy Spinach and Mushroom Delight

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Ingredients

Adjust Servings:
16 ounces frozen spinach, thawed and squeezed dry
1 (16 ounce) can mushroom stems and pieces, drained
1/2 cup finely chopped onion
1 garlic clove, minced
4 ounces light cream cheese, softened
2 tablespoons butter, melted
2 eggs, lightly beaten
3 tablespoons skim milk
1 1/2 - 2 cups shredded cheddar cheese
salt, to taste
pepper, to taste

Nutritional information

297.3
Calories
181 g
Calories From Fat
20.1 g
Total Fat
11.4 g
Saturated Fat
116 mg
Cholesterol
1119.5 mg
Sodium
15.6 g
Carbs
6.9 g
Dietary Fiber
6.1 g
Sugars
17.7 g
Protein
263g
Serving Size

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Cheesy Spinach and Mushroom Delight

Features:
    Cuisine:

    This is a variation of a creamed spinach casserole. It is great as a side for a holiday turkey, ham or beef.

    • 80 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Spinach Mushroom Cheese Casserole, This is a variation of a creamed spinach casserole It is great as a side for a holiday turkey, ham or beef , This is a variation of a creamed spinach casserole It is great as a side for a holiday turkey, ham or beef


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    Steps

    1
    Done

    Preheat Oven to 350.

    2
    Done

    Squeeze Excess Water from Spinach and Place in a Mixing Bowl. Add Drained Mushrooms, Onions, Garlic and Softened Cream Cheese.

    3
    Done

    Add the Melted Butter, Eggs, and Skim Milk and Mix Very Well.

    4
    Done

    Fold in the Cheddar Cheese, Salt and Pepper.

    5
    Done

    Pour Into a 9x9 Square Baking Dish.

    6
    Done

    Bake at 350 For 45-50 Minutes Until Bubbly and Lightly Brown on Top.

    Avatar Of Imani Hurley

    Imani Hurley

    BBQ enthusiast known for his expertly smoked and tender meats.

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