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Irish Cheese Soup Recipe for St. Patrick’s Day Celebration

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Ingredients

Adjust Servings:
1 cup onion chopped
1 cup carrot chopped
1 cup celery chopped
2 - 3 tablespoons butter
1 - 2 small potato diced
7 ounces dubliner irish farmhouse cheese (or more to taste no substitutes)
1 quart vegetable stock
1 1/2 quarts half and half cream (use whole milk sometimes)
3/4 cup flour
6 ounces guinness beer not extra stout

Nutritional information

461.1
Calories
287 g
Calories From Fat
31.9 g
Total Fat
19.8 g
Saturated Fat
99.7 mg
Cholesterol
156.6mg
Sodium
33.3 g
Carbs
2.2 g
Dietary Fiber
2.9 g
Sugars
10.1 g
Protein
288g
Serving Size (g)
6
Serving Size

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Irish Cheese Soup Recipe for St. Patrick’s Day Celebration

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    Cuisine:

    I got this recipe from an old friend who became a chef for a local grocery store. They make this soup around St. Patrick's day at the grocery store & we always loved it. Yay, now we can have it more than once a year! I hope you enjoy it as much as we do!

    • 80 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    St Patrick’s Day Irish Cheese Soup,I got this recipe from an old friend who became a chef for a local grocery store. They make this soup around St. Patrick’s day at the grocery store & we always loved it. Yay, now we can have it more than once a year! I hope you enjoy it as much as we do!,I got this recipe from an old friend who became a chef for a local grocery store. They make this soup around St. Patrick’s day at the grocery store & we always loved it. Yay, now we can have it more than once a year! I hope you enjoy it as much as we do!


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    Steps

    1
    Done

    Saute in Butter the Onion, Carrots & Celery Until Just Tender. Add the Flour, 1/2 of the Beer, Then the 1/2 & 1/2 in Small Amounts. Add the Rest of the Beer, and the Potatoes. Simmer Gently Until Potatoes Are Tender. Enjoy!

    Avatar Of Danika Russell

    Danika Russell

    Soup savant cooking up warm and comforting bowls of soup perfect for any occasion.

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