Ingredients
-
1
-
1
-
2/3
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Easy cheese scones – in a hurry.,Love these as they are made in a flash with a few ingredients that I always have.,Best I have ever made! We did add some chopped salami too ! not a very big batch though. Made 4 good size scones but that is lucky because how ever many got made they would have all gone :),Absolutely quick and easy, soft and fluffy, really tasty, I sprinkle a bit of cheese over the top of each scone. With this recipe it makes 6 small scones not 12 as it says in the recipe, to make 12, I double the recipe.
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Steps
1
Done
|
Preheat Oven to Very Hot- 225 Degrees C. |
2
Done
|
Mix Flour, Cheese, Milk and Salt Together Until Combined. |
3
Done
|
the Mixture Is Fairly Moist and Sticky. |
4
Done
|
Put About a Rounded Tablespoon of Mixture Onto a Greased Tray. |
5
Done
|
Makes 10- 12 Scones Approx. |
6
Done
|
Sprinkle on the Paprika If You Wish. |
7
Done
|
Bake For About 15 Minutes. |
8
Done
|
I Turn the Tray Round Half Way Through Cooking For an Even Result. |
9
Done
|
Best Served Warm- Split and Serve With Butter (optional). |