Ingredients
-
8
-
8
-
8
-
1
-
2
-
1/4 - 1/2
-
-
-
-
-
-
-
-
-
Directions
Festive Dried Beef Cheese Ball, A slight twist from the others Use your favorite french onion dip to create a creamier version! This has been in my recipe file for the last two decades and always receives compliments! Sorry Heather, I should have stressed to really rinse the dried beef well to wash away the salty residue, as I always have success , i agree it was toooooo salty i mean almost anything would taste better Also, if you ever decide to make this dish be near a bathroom because it will be like a ton of bricks, I got this recipe for my mom to make for our super bowl party It turned out way to salty and oniony flavored I think that if you use the dip OR the onion flakes this may take the severe saltyness away
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Steps
|
1
Done
|
Chop the Dried Beef Into Small Pieces and Mix With All Other Ingredients Except Nuts. |
|
2
Done
|
Form Ball, Roll in Chopped Nuts and Refrigerate Until Firm. |
|
3
Done
|
Serve With Your Favorite Cracker. |
