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Company Ham Casserole

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Ingredients

Adjust Servings:
1 (8 ounce) box thin spaghetti
salt
2 tablespoons minced onions
6 tablespoons butter or 6 tablespoons margarine
6 tablespoons all-purpose flour
2 cups milk
1 cup half-and-half
1 cup chicken broth
3 cups diced leftover cooked ham
1 (10 ounce) box frozen peas
1 cup shredded sharp cheddar cheese
1/4 cup grated parmesan cheese

Nutritional information

698.4
Calories
358 g
Calories From Fat
39.8 g
Total Fat
21.3 g
Saturated Fat
143.7 mg
Cholesterol
542.8 mg
Sodium
44.3 g
Carbs
2.2 g
Dietary Fiber
3 g
Sugars
40 g
Protein
272g
Serving Size

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Company Ham Casserole

Features:
    Cuisine:

    This delicious dish can be made ahead of time and baked later. It's a great way to use up leftover ham. Leftovers freeze well too.

    • 90 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Company Ham Casserole, This delicious dish can be made ahead of time and baked later It’s a great way to use up leftover ham Leftovers freeze well too , This delicious dish can be made ahead of time and baked later It’s a great way to use up leftover ham Leftovers freeze well too


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    Steps

    1
    Done

    Cook Spaghetti in Boiling Salted Water as Directed on Label. Drain, Rinse and Set Aside.

    2
    Done

    Saute Onion Lightly in the Butter in Large Saucepan.

    3
    Done

    Stir in Flour. Off Heat, Stir in Milk, Half-and-Half and Broth.

    4
    Done

    Put Back Over Heat. Cook, Stirring, Until Thickened.

    5
    Done

    Add Ham, Peas and Spaghetti.

    6
    Done

    Add Salt and Pepper to Taste. Turn Half the Mixture Into Shallow 2-Quart Baking Dish.

    7
    Done

    Sprinkle With Half the Cheeses.

    8
    Done

    Add Remaining Spaghetti Mixture. Sprinkle With Remaining Cheeses.

    9
    Done

    Bake at 350 Degrees F For 30 Minutes Until Golden.

    Avatar Of Stephen Anderson

    Stephen Anderson

    Dessert diva known for crafting elegant and delightful sweet treats.

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