Ingredients
-
2 - 3
-
110 1/2
-
1
-
3/4
-
1
-
1
-
4
-
3
-
1/4
-
-
-
-
-
-
Directions
Chicken and Wild Rice Casserole W/ Crunchy Topping, This recipe has been passed around so much between family and friends because everybody loves it! All comforting ingredients in a familiar dish, but with the added twist of the crunchy topping and almonds This is my go-to dish when I need to take food to a family I hope your family will enjoy it too!, This recipe has been passed around so much between family and friends because everybody loves it! All comforting ingredients in a familiar dish, but with the added twist of the crunchy topping and almonds This is my go-to dish when I need to take food to a family I hope your family will enjoy it too!
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Steps
|
1
Done
|
Cook Chicken Breast, Cool and Dice. Reserve Stock. |
|
2
Done
|
Cook Rice According to Package Directions, Using Chicken Stock in Place of Water. |
|
3
Done
|
Saut Celery and Onion. |
|
4
Done
|
Combine Chicken, Rice, Celery and Onion. Add Undiluted Chicken Soup and Mayo. |
|
5
Done
|
Put in 7 X 11 Inch Baking Dish. Mix Melted Butter and Special K. Sprinkle Over Top Along With Almonds. |
|
6
Done
|
Bake at 325 Degrees For 45 Minutes to 1 Hour. Enjoy! |
