Ingredients
-
3
-
-
-
-
5
-
1
-
1
-
1 1/2
-
1
-
-
-
-
-
-
Directions
Steak and Potato Casserole, This is so easy! You can make this the day before and refrigerate Serve with crusty bread and a salad , Getting ready to make directions a little vague red wine vinegar OR red wine vinegar dressing? There is a difference 16 ounces is alot Seasonings, I assume to taste? Depending on how much a person likes garlic this could vary quite a bit we will see , This is so easy! You can make this the day before and refrigerate Serve with crusty bread and a salad
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Steps
|
1
Done
|
Preheat Oven to 350 Degree Season Meat With Seasonings. |
|
2
Done
|
in Large Skillet Over Medium High Heat,Saute the Meat Until Well Browned on All Sides. |
|
3
Done
|
Next,Place the Potatoes,Onions, Green Peppers and Mushrooms Over the Meat. |
|
4
Done
|
Top With Salad Dressing, and Cover With Foil. |
|
5
Done
|
Bake at 350 Degree For 1 Hour,or Until Potatoes Are Done and Meat Is Tender. |
