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Goat Cheese Pecan Finger Sandwiches

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Ingredients

Adjust Servings:

	4 ounces goat cheese, softened
	3 ounces cream cheese, softened
	1/2 cup finely chopped toasted pecans
	2 tablespoons chopped fresh parsley
	14 slices bread, divided
	1/3 cup red pepper jelly (used hot...)

Nutritional information

330.4

Calories

146 g

Calories From Fat

16.3 g

Total Fat

6.5 g

Saturated Fat

26.2 mg

Cholesterol

383.6 mg

Sodium

38.5 g

Carbs

2.1 g

Dietary Fiber

11.5 g

Sugars

8.8 g

Protein

103g

Serving Size

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Goat Cheese Pecan Finger Sandwiches

Name: Goat Cheese Pecan Finger Sandwiches
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 7
Cuisine: American
Ingredients: : 4; : 3; : 1/2; : 2; : 14; : 1/3

Features:

Cuisine:

American

I scaled this down for one sandwich and really enjoyed it. Yummy!

25 min
Serves 7
Easy

Ingredients

Directions

Goat Cheese-Pecan Finger Sandwiches, Taken from myrecipes com and attributed to Southern Living 2009, these sound fabulous! Instead of pimiento cheese for your party sandwiches, try this filling of creamy goat cheese and crunchy pecans These sandwiches are great with wine for a fun night with the girls Crunchy, tangy and hot! I feel a party coming on!, I scaled this down for one sandwich and really enjoyed it Yummy!

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Steps

1 Done	Stir Together Goat Cheese, Cream Cheese, Pecans, and Parsley.
2 Done	Spread on 7 Bread Slices.
3 Done	Spread 7 More Bread Slices With Red Pepper Jelly; Top With Cheese-Covered Bread Slices.
4 Done	Remove Crusts; Cut Into Desired Shapes. Serve!