Ingredients
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3
-
4
-
4
-
1
-
8
-
7
-
-
-
-
-
-
-
-
-
Directions
Grilled Pepper Jack Jalapeno Burgers,A thick, spicy, moist burger with attitude. Need I say more?,Yummy burger. We were in the mood for a spicy burger and this really hit the spot. Thanks for sharing. Made for What’s on the Menu tag.
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Steps
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1
Done
|
Prepare Grill For Cooking on High Heat. |
|
2
Done
|
Mix Jalapeno Pepper, Garlic, Onion and Ground Beef in Bowl. |
|
3
Done
|
Separate Beef Mixture Into About 7 Equal Bundles. |
|
4
Done
|
Place a Thick Slice of Pepper Jack Cheese Into Center of Each Beef Bundle (about the Size of a Thick Butter Pat). Form Bundles Into Patties. |
|
5
Done
|
Brush Grill Grate With Oil. |
|
6
Done
|
Grill Hamburger Patties 5 Minutes Per Side, or Until Desired Doneness. |
|
7
Done
|
Remove Burgers from Grill; Top With More Pepper Jack Cheese. |
|
8
Done
|
Let Rest on Serving Plate For 5 Minutes. |
|
9
Done
|
Serve on Toasted Buns With Condiments of Your Choice. |
