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French Toast Sticks Oamc

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Ingredients

Adjust Servings:
2 eggs
1/2 cup icing sugar
1/4 cup milk
2 tablespoons maple syrup
1 teaspoon brown sugar
1/4 teaspoon ground cinnamon
1/4 teaspoon nutmeg
8 slices white bread, each cut into 4 strips
3 tablespoons butter

Nutritional information

43.1
Calories
14 g
Calories From Fat
1.7 g
Total Fat
0.9 g
Saturated Fat
14.8 mg
Cholesterol
47 mg
Sodium
6.2 g
Carbs
0.2 g
Dietary Fiber
3 g
Sugars
0.9 g
Protein
511g
Serving Size

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French Toast Sticks Oamc

Features:
    Cuisine:

    If the maple syrup is used in the ingredients,are supposed to use all 2 tablespoons in the french toast mix? And if so what do you dip it in after?

    • 50 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    French Toast Sticks (oamc), Keep these in the freezer for those busy morning!, If the maple syrup is used in the ingredients, are supposed to use all 2 tablespoons in the french toast mix? And if so what do you dip it in after?


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    Steps

    1
    Done

    In a Shallow Dish, Beat Together the Eggs, Sugar, Milk, Maple Syrup, Brown Sugar, Cinnamon, and Nutmeg With a Fork Until Well Blended.

    2
    Done

    Dip Each Bread Strip Into the Egg Mixture, Coating Completely.

    3
    Done

    in a Large Skillet, Melt 1 Tablespoon Butter Over Medium Heat.

    4
    Done

    Cook the Bread Strips a Few at a Time For 2 to 3 Minutes Per Side, or Until Golden, Adding More Butter as Needed.

    5
    Done

    Serve Immediately or Cool Completely, Flash Freeze on Cookie Sheet, Then Store in a Labeled Freezer Bag.

    6
    Done

    to Serve: Reheat in the Oven, Toaster Oven, or Microwave Until Heated Through.

    Avatar Of Elora Bailey

    Elora Bailey

    Baking prodigy whipping up delectable pastries and desserts with precision.

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