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Fresh Serrano Chile Salsa

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Ingredients

Adjust Servings:

	1/2 cup serrano chili, finely chopped and seeded (8-10 chilies)
	1/4 cup finely chopped white onion
	2 tablespoons fresh lime juice
	2 roma tomatoes, finely chopped
	1/4 cup coarsely chopped fresh cilantro
	1 garlic clove, minced
	1/4 teaspoon salt, to taste

Nutritional information

67.8

Calories

5 g

Calories From Fat

0.6 g

Total Fat

0.1 g

Saturated Fat

0 mg

Cholesterol

597.4 mg

Sodium

15.7 g

Carbs

4.4 g

Dietary Fiber

7.5 g

Sugars

2.8 g

Protein

254g

Serving Size

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Fresh Serrano Chile Salsa

Name: Fresh Serrano Chile Salsa
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 3-4
Cuisine: Mexican
Ingredients: : 1/2; : 1/4; : 2; : 2; : 1/4; : 1; : 1/4

Features:

Cuisine:

Mexican

In '1,000 Mexican Recipes' by Marge Poore. Wear gloves when working with the chiles.

50 min
Serves 3
Easy

Ingredients

Directions

Fresh Serrano Chile Salsa, In ‘1, 000 Mexican Recipes’ by Marge Poore Wear gloves when working with the chiles , In ‘1, 000 Mexican Recipes’ by Marge Poore Wear gloves when working with the chiles

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Steps

1 Done	In a Bowl, Mix the Serranos, Onion, and Lime Juice; Let Marinate About 10 Minutes.
2 Done	Add the Remaining Ingredients and Mix Well.
3 Done	Refrigerate; Serve Cold.