Ingredients
-
1
-
1
-
1
-
1
-
1/2
-
1
-
7
-
1 1/2
-
1/4
-
-
-
-
-
-
Directions
Chocolate Haupia Coconut Pie, I looked everywhere for this recipe and finally found it. My family loves it and it is so easy to make!
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Steps
1
Done
|
Preheat Oven to 350 Degrees F 175 Degrees C. |
2
Done
|
Bake Crust For 15 Minutes, or Until Golden Brown. |
3
Done
|
Set Aside to Cool. |
4
Done
|
in a Medium Saucepan, Whisk Together Milk, Coconut Milk and 1 Cup Sugar. |
5
Done
|
in a Separate Bowl, Dissolve the Cornstarch in Water. |
6
Done
|
Bring Coconut Mixture to a Boil. |
7
Done
|
Reduce to Simmer and Slowly Whisk in the Cornstarch. |
8
Done
|
Continue Stirring Mixture Over Low Heat Until Thickened. |
9
Done
|
in a Small Sauce Pan, Melt Chocolate Chips For 1 Minute or Until Melted. |
10
Done
|
Reserve 1/2 of the Coconut Mixture. |