Ingredients
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2,2 2/3
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1/2,2 2/3
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1/2
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1/2
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Directions
You basically layer orange and yellow fruit in clear cups and top with whipped cream. used mandarin oranges and pineapple because I love the combination, but you can also use mangos, melon, oranges whatever. These cute little jars I found in Homegoods are perfect to use as cups, but you can use clear disposable plastic cups if you are having a party.,For a whipped topping that is lighter than the average whipped cream yet not full of fake ingredients Ive been making this light whipped topping by whipping my cream and folding in Greek yogurt. Cuts the fat down and tastes delicious!,Meringue Ghosts,Pumpkin Pie,Chocolate Mummy Cupcakes,Pumpkin Sponge Cake,Pumpkin Cream Cheese Muffins
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Steps
1
Done
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To Make the Lighter Whipped Cream, Place a Metal Mixing Bowl and Metal Beaters of a Hand Mixer Into the Freezer For 10 to 15 Minutes Place the Sugar Into the Mixing Bowl and Add the Whipping Cream Using a Hand Mixer, Beat Just Until the Cream and Vanilla Reaches Stiff Peaks, About 2 - 3 Minutes Fold in the Greek Yogurt |
2
Done
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in 8 Oz Jars or Clear Plastic Cups Place 1/3 Cup Mandarin Oranges in Each, Then 1/3 Cup Pineapple. Top Each With 3 Tablespoons of Whipped Cream. |