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Big Thicket Chicken And Dumplings

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Ingredients

Adjust Servings:
1 (3 -4 lb) whole chickens
1 gallon water
1 teaspoon poultry seasoning
1 teaspoon garlic powder
1/2 teaspoon black pepper
1/8 teaspoon red pepper (optional)
2 celery ribs, chopped
4 green onions, sliced thin or 1/2 medium onion, chopped
1 carrot, shredded
6 chicken bouillon cubes

Nutritional information

839.3
Calories
391 g
Calories From Fat
43.5 g
Total Fat
10.5 g
Saturated Fat
128.9 mg
Cholesterol
1572.8 mg
Sodium
77 g
Carbs
3.2 g
Dietary Fiber
2.5 g
Sugars
32.8 g
Protein
809 g
Serving Size

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Big Thicket Chicken And Dumplings

Features:
    Cuisine:

    This my kids favorite chicken and Ducklings recipe. Adults love it too!

    • 200 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Big Thicket Chicken and Dumplings,If you love good, old-fashioned, down home chicken and dumplings, this is the real thing! Note that this dumpling recipe makes “a bunch of dumplin’s” because around here, most folks want more dumplin’s than chicken. (prep time includes cooling time for cooked chicken.),This my kids favorite chicken and Ducklings recipe. Adults love it too!,hi


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    Steps

    1
    Done

    Place Whole Chicken and Water Into Large Pot or Dutch Oven.

    2
    Done

    Add Poultry Seasoning, Garlic Powder& Pepper.

    3
    Done

    Bring to Boil and Reduce Heat to Medium.

    4
    Done

    Cook Chicken For About 1 Hour or Until Tender.

    5
    Done

    When Done, Carefully Remove Chicken from Pot; Set Aside to Cool.

    6
    Done

    Remove 2 Cups of Stock and Set Aside to Cool.

    7
    Done

    Add Celery, Onion, Carrot and Bouillon Cubes to Remaining Stock and Continue to Cook on Simmer.

    8
    Done

    While Chicken Is Cooling, Prepare Dumplings.

    9
    Done

    Into Large Mixing Bowl, Combine Flour, Baking Powder, Poultry Seasoning and Salt.

    10
    Done

    Add Margarine and Combine Until Mixture Is Coarse and Crumbly.

    Avatar Of Esme Mcguire

    Esme Mcguire

    Spice whisperer creating dishes that are both bold and balanced in flavor.

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