Ingredients
-
1
-
1
-
1
-
1
-
1
-
1/3
-
-
-
-
-
-
-
-
-
Directions
Low Calorie Turkey Casserole, –Rosemary Cassel, Delicious! I added some minced garlic to the turkey while browning and used chunky tomato sauce instead of soup Easy and a great meal for winter! Next time I think I’ll up the rice to at least 1/2 cup used 1 5 lbs of coleslaw mix for the cabbage Yum!, Delicious! I added some minced garlic to the turkey while browning and used chunky tomato sauce instead of soup Easy and a great meal for winter! Next time I think I’ll up the rice to at least 1/2 cup used 1 5 lbs of coleslaw mix for the cabbage Yum!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Preheat Oven to 350 Degrees. |
2
Done
|
Chop Cabbage and Place in Greased Baking Dish. |
3
Done
|
Brown Meat and Onion; Stir in Rice. |
4
Done
|
Pour on Top of Cabbage. |
5
Done
|
Mix Soup and Water. |
6
Done
|
Pour Over Entire Casserole. |
7
Done
|
Bake, Covered, For 1 Hour. |
8
Done
|
Add More Water If Casserole Gets Too Dry. |