Ingredients
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1
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1 1/2
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1
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-
-
-
-
-
-
-
-
-
-
-
Directions
Mexican Veggie or Chip Dip,Very quick and easy to make, but allow time for chilling and flavor blending.,This dip really helped me eat my vegetables. 🙂 used low fat sour cream and cream cheese, and I thought it was really good that way. Thanks for posting; I’ll be making this again.,I just made this to serve tomorrow and used 1/2 packet of the taco seasoning. Even before the flavors have ‘blended’ I can tell it’s yummy. Can’t wait to serve it!
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Steps
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1
Done
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In a Small Bowl, Combine All of the Ingredients. |
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2
Done
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Beat Till Smooth and Creamy. |
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3
Done
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Cover and Refrigerate Several Hours, Till Flavors Are Blended. |
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4
Done
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Serve With Assorted Raw Veggies or Tortilla Chips. |
