Ingredients
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1
-
1
-
1
-
7
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2
-
1
-
-
-
-
-
-
-
-
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Directions
How to Make Moong Daal Halwa,Moong daal halwa is very delicious in Indian sweets. If you are planning for a small get together then it is perfect sweet dish.,Moong daal halwa is very delicious in Indian sweets. If you are planning for a small get together then it is perfect sweet dish.
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Steps
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1
Done
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Soak the Moong Dal For 2-3 Hours. |
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2
Done
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Now Remove All the Water and Grind the Daal Without Adding Water. |
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3
Done
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Take a Heavy Pan and Add Oil/Refined. |
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4
Done
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When Oil Goes Warm, Add Grind Daal in It. |
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5
Done
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Now Fry the Continuous Lentils. It Takes About 20 Minutes to Roast It. |
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6
Done
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Taste It a Little and If You Feel a Bit Raw in the Dal Then Fry For a While. |
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7
Done
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Now Remove the Lentils in a Plate and Keep It Slightly or Put It in a Steel Strainer. All the Oil Will Get Out of It. |
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8
Done
|
If You Are Using a Plate, Then It Will Take 2-3 Hours. |
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9
Done
|
If You Are Going Out in the Strainer, Then Oil Will Get Out in 15-20 Minutes. |
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10
Done
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Take a Pan and Put Water and Sugar in It. |
