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Grilled Fresh Fruit Quesadillas

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Ingredients

Adjust Servings:
4 ounces light cream cheese, softened
2 tablespoons brown sugar, packed
1/2 teaspoon vanilla
4 - 10 inches tortillas
1 cup finely diced apples, with peel or 1 cup mashed banana
ground cinnamon, sprinkled on to taste

Nutritional information

69.7
Calories
32 g
Calories From Fat
3.6 g
Total Fat
2.2 g
Saturated Fat
10.8 mg
Cholesterol
80.3 mg
Sodium
7.8 g
Carbs
0.5 g
Dietary Fiber
5 g
Sugars
1.7 g
Protein
37g
Serving Size

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Grilled Fresh Fruit Quesadillas

Features:
    Cuisine:

    I liked this and so did my picky 9 year old. It was a good breakfast and could be a nice dessert substitute for Apple pie. I would definitely eat this again. I did briefly cook my diced apples with cinnamon and stevia 1st in the microwave because I didn't want them crunchy. Also, I didn't have cream cheese so greek yogurt was a substitute that worked well.

    • 34 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Grilled Fresh Fruit Quesadillas, This recipe is from Company’s Coming Greatest Hits Mexican It’s a wonderful creamy dessert dish that is almost like a Danish pastry but much lower in calories , I liked this and so did my picky 9 year old It was a good breakfast and could be a nice dessert substitute for Apple pie I would definitely eat this again I did briefly cook my diced apples with cinnamon and stevia 1st in the microwave because I didn’t want them crunchy Also, I didn’t have cream cheese so greek yogurt was a substitute that worked well , I didn’t have any cream cheese so used Fage 0% plain greek yogurt I was only cooking for one so used one small flour tortilla folded in half One banana was going to be too much so used strawberry jam These were every bit as good as the cheese and fruit tortas at Frontera Grill at O’Hare airport


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    Steps

    1
    Done

    Lightly Spray an Electric Grill With Olive Oil or a Nonstick Spray (i.e. Pam).

    2
    Done

    Preheat Grill to Medium-Low.

    3
    Done

    Combine Cream Cheese, Brown Sugar and Vanilla in Small Bowl and Mix Until Smooth.

    4
    Done

    Spread Mixture on 2 Tortillas.

    5
    Done

    Divide Apple or Mashed Banana Between Remaining 2 Tortillas.

    6
    Done

    Sprinkle With Cinnamon.

    7
    Done

    Cover With First 2 Tortillas.

    8
    Done

    Place, Fruit Side Down, on Grill.

    9
    Done

    Cook For 1 1/2 to 2 Minutes.

    10
    Done

    Turn Over Carefully.

    11
    Done

    Cook For Another 1 1/2 to 2 Minutes Until Crispy and Browned.

    12
    Done

    Let Tortillas Stand For a Minute.

    13
    Done

    Cut Each Tortilla Into 4 Wedges (you'll Have 8 Pieces).

    14
    Done

    Enjoy.

    Avatar Of Alana Perry

    Alana Perry

    Comfort food connoisseur dedicated to sharing hearty recipes that warm the soul.

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