Ingredients
-
6
-
1 1/4
-
1/4
-
2
-
3
-
2
-
2
-
3/4
-
1/2
-
1/4
-
-
-
-
-
Directions
Apple (mixed w/fress) Spinach Middle Eastern Salad, , I don’t know if this is authentically Middle Eastern, but it did complement the Middle Eastern dinner I had, including Chicken Tikka (recipe #115292) and tabbouleh I didn’t have chutney so used some honey to sweeten up the dressing I love the flavor combination!, This was yummy! I was a little skeptical at first about the spinach/apple/raisin combo, but the flavors actually went really well together I thought it tasted even better the next day after the spinach leaves had wilted a bit and the flavors had melded together Thanks for the recipe!
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Steps
|
1
Done
|
For Salad: Combine Spinach, Apple, Raisins, and Green Onion in Large Bowl; Refrigerate For 5 Minutes. |
|
2
Done
|
For Dressing: Combine Vegetable Oil, Vinegar, Chutney, Curry Powder, Mustard, and Salt in Small Bowl. |
|
3
Done
|
Pour Over Salad; Toss Well to Coat. |
