Ingredients
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4
-
-
1
-
1/2
-
1/2 - 1
-
1/4 - 1/2
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-
-
-
-
-
-
-
-
Directions
Oysters & Bacon in Stuffing Balls ( Toad Chateau’s ), This is the only way at the Holiday’s to get my fix of oyster stuffing , This is the only way at the Holiday’s to get my fix of oyster stuffing
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Steps
|
1
Done
|
Heat Oven to 350f. |
|
2
Done
|
Fry Bacon Lightly Sprinkled With Brown Sugar, Watch Carefully, So not to Burn. Drain, Crumble and Set Aside |
|
3
Done
|
in a Small Bowl, Mix by Hand, the Bacon, Oysters, Stuffing, Seasonings If Using and Water, Adding More Water If Too Dry or More Stuffing If Too Wet. |
|
4
Done
|
Using a Tablespoon, Hand Shape Into Balls. Place Balls Onto a Rack on a Foil Lined Baking Sheet. |
|
5
Done
|
Bake 10 - 20 Minutes, Watching After 10 Minutes For Too Much Browning, Ovens Vary. Remove and Serve. |
