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Easy Garlic Herb Rolls

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Ingredients

Adjust Servings:
18 frozen dough rolls
1/4 cup melted butter
1 teaspoon parsley
1 teaspoon oregano
1/2 teaspoon italian seasoning
3/4 teaspoon garlic powder

Nutritional information

51.9
Calories
51 g
Calories From Fat
5.8 g
Total Fat
3.6 g
Saturated Fat
15.2 mg
Cholesterol
41 mg
Sodium
0.2 g
Carbs
0.1 g
Dietary Fiber
0.1 g
Sugars
0.1 g
Protein
7g
Serving Size

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Easy Garlic Herb Rolls

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    Cuisine:

    These were good and very easy to make. I sped up the rising by preheating my oven to 200 and then turning it off. Put a pan of boiling water in the bottom of the oven, and put the pan of frozen rolls on the top rack. They took about an hour and a half to rise instead of the four hours. These went well with pasta fagiola for dinner.

    • 40 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Easy Garlic Herb Rolls , Fool everyone one into thinking you slaved over these delicious pull-apart rolls Excellent with pasta or a roast, the rolls look impressive and are buttery and moist Recipes don’t get any easier than this !, These were good and very easy to make I sped up the rising by preheating my oven to 200 and then turning it off Put a pan of boiling water in the bottom of the oven, and put the pan of frozen rolls on the top rack They took about an hour and a half to rise instead of the four hours These went well with pasta fagiola for dinner


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    Steps

    1
    Done

    Prepare a Large Angel Food Pan With Cooking Spray, Then Place the Frozen Dinner Rolls Inside the Pan.

    2
    Done

    Mix the Butter and Seasonings, Pour Over the Rolls.

    3
    Done

    Let the Buns Raise at Room Temperature Until Doubled, About 4 Hours.

    4
    Done

    Bake at 350 For 20 - 25 Min's Until Golden.

    5
    Done

    Turn Upside Down and Put on a Large Plate.

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    Taylor Wong

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