0 0
Easy Sweet and Sour Hot Dogs Recipe

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 (8 ounce) jar red currant jelly
1/2 cup yellow mustard
1 - 1 1/2 lb hot dog (you might be able to use 2 pounds)

Nutritional information

266.4
Calories
152 g
Calories From Fat
17 g
Total Fat
6.7 g
Saturated Fat
30.1 mg
Cholesterol
713.6 mg
Sodium
22.5 g
Carbs
0.5 g
Dietary Fiber
16.6 g
Sugars
6.6 g
Protein
100g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Easy Sweet and Sour Hot Dogs Recipe

Features:
  • Gluten Free
Cuisine:

Hi Mimi, I was reading one of your cookbooks and I saw this recipe. My sister and I would make these for parties and for my niece, who was a very picky eater but she loved these. Then, when I had kids used to make them for them. Rodger, preferred the little hot dogs alone with mustard but Aimee loved them made this way. Thank you for sharing such a great recipe! The sauce is also great with tiny meatballs. Hugz, Diane :)

  • 40 min
  • Serves 8
  • Easy

Ingredients

Directions

Share

Sweet and Sour Hot Dogs—Simple, A lady used to bring this to a church covered dish supper Every time it was gone by the first time people went through All the kids loved it, especially my granddaughter So, I got the recipe from her and was amazed how easy it was Only three ingredients You could use this for tiny meatballs too along with the hot dogs , Hi Mimi, I was reading one of your cookbooks and I saw this recipe My sister and I would make these for parties and for my niece, who was a very picky eater but she loved these Then, when I had kids used to make them for them Rodger, preferred the little hot dogs alone with mustard but Aimee loved them made this way Thank you for sharing such a great recipe! The sauce is also great with tiny meatballs Hugz, Diane :), A lady used to bring this to a church covered dish supper Every time it was gone by the first time people went through All the kids loved it, especially my granddaughter So, I got the recipe from her and was amazed how easy it was Only three ingredients You could use this for tiny meatballs too along with the hot dogs


Discover ground-breaking new supplements!    SHOP & SAVE


 

Steps

1
Done

In a Saucepan, Put the Jelly and Mustard on a Low Heat Till It Is Melted and Mixed Well.

2
Done

Cook the Hot Dogs and If Using Regular Size Ones--Slice Into Pieces and Add to the Mixture; If Using Mini Hot Dog Cook a Few Minutes and Use Whole.

3
Done

Put Into a Crockpot Till Ready.

Avatar Of Emery Turner

Emery Turner

Cupcake queen baking up mini delights that are as pretty as they are delicious.

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review
Donnas Seasoned Hamburger
previous
Donnas Seasoned Hamburger
Sticky Rice Cake Delight: The Ultimate Bibingkang Malagkit Recipe
next
Sticky Rice Cake Delight: The Ultimate Bibingkang Malagkit Recipe
Donnas Seasoned Hamburger
previous
Donnas Seasoned Hamburger
Sticky Rice Cake Delight: The Ultimate Bibingkang Malagkit Recipe
next
Sticky Rice Cake Delight: The Ultimate Bibingkang Malagkit Recipe

Add Your Comment

fifteen + 9 =