Ingredients
-
1
-
1
-
1
-
1 1/2
-
2
-
1
-
1
-
1
-
1/2
-
1/2
-
-
-
-
-
Directions
Steps
|
1
Done
|
Combine the Yeast and the Water, Stir Until Dissolved. |
|
2
Done
|
Add the Remaining Ingredients to a Bowl. |
|
3
Done
|
Add the Yeast Mixture and Mix Using a Dough Hook. |
|
4
Done
|
Knead Dough Until It Forms a Nice Ball, Using Extra Flour If Necessary. |
|
5
Done
|
Let Rest For at Least 1/2 Hour. |
|
6
Done
|
Bake at 450* For 12-15 Minutes or Until Golden Brown. |
