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5 Cheese Noodle Cassarole

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Ingredients

Adjust Servings:

	1 (13 1/4 ounce) box whole wheat rotini
	1 (10 3/4 ounce) can cheddar cheese soup
	1 cup nonfat milk
	8 ounces fat free cream cheese
	8 ounces reduced-fat extra sharp cheddar cheese
	to taste salt & pepper
	2 tablespoons margarine
	16 ounces nonfat cottage cheese
	1/4 cup parmesan cheese
	4 ounces ham
	10 ounces spinach
	crushed garlic-flavored croutons

Nutritional information

413.4

Calories

99 g

Calories From Fat

11.1 g

Total Fat

5.1 g

Saturated Fat

31.7 mg

Cholesterol

963.8 mg

Sodium

44.7 g

Carbs

5 g

Dietary Fiber

3.3 g

Sugars

35.8 g

Protein

285g

Serving Size

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5 Cheese Noodle Cassarole

Name: 5 Cheese Noodle Cassarole
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: : 1; : 1; : 1; : 8; : 8; : 2; : 16; : 1/4; : 4; : 10

Features:

Cuisine:

American

Taken and Slightly Changed from Marzetti's Website

45 min
Serves 8
Easy

Ingredients

Directions

5 Cheese Noodle Cassarole, Taken and Slightly Changed from Marzetti’s Website, Taken and Slightly Changed from Marzetti’s Website

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Steps

1 Done	Preheat Oven to 375f.
2 Done	Cook Noodles According to Package Directions.
3 Done	in a 13" X 9" Baking Dish, Mix Together Noodles and Cottage Cheese, Set Aside.
4 Done	in Saucepan Over Medium Heat, Melt Together Soup, Half & Half, Cream Cheese, Cheddar Cheese, Salt, Pepper and Butter. Pour This Mixture Over Noodle Mixture and Stir Together.
5 Done	Sprinkle Top With Parmesan Cheese and Croutons.
6 Done	Bake 10-15 Minutes. Serve Immediately.