Ingredients
-
2 to 3
-
1
-
-
-
-
-
-
-
-
-
-
-
-
-
Directions
,Kalua Pig is popular Hawaiian dish served at luaus where a whole pig is smoked in a sand pit with sea salt, banana leaves and koa wood. This simple crock pot method mimics the smoked flavor of using natural liquid smoke and the results are an easy, mouth-watering, juicy pork recipe anyone can make at home.,Boiled cabbage and steamed rice would be the most traditional way to eat Kalua Pork, but we eat it it so many different ways. We love them in lettuce wraps with rice and hoisin sauce pictured above, over rice with hot sauce, as a great big salad (pictured below) and we even make pork tacos with corn tortillas and a simple slaw. For Keto and Whole30 diets, serve it over cauliflower rice, with cabbage or salad. Enjoy!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Remove from Crock Pot and Place on a Large Platter Remove Any Fat You May Have Missed and Shred Pork With Two Forks Discard Liquid Reserving a Little as Needed to Keep Pork Moist |