Ingredients
-
2
-
2
-
2
-
1
-
2
-
3
-
2
-
1
-
-
-
-
-
-
-
Directions
Belgian Waffles,This belgian waffle recipe is delicious! Top with your favorite fruit.,Easy, Light and Fluffy! Amazing!,This is my go-to recipe for waffles. They come out perfect every time. I love that they only have 1 Tbsp of oil, whereas most waffle recipes contain at least 1/2 cup of grease. The whole family loves these!
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Steps
|
1
Done
|
Combine the Flour, Baking Powder, Confectioners Sugar, Oil, Milk and Egg Yolks. |
|
2
Done
|
Beat the Egg Whites and Salt Until They Stand in Soft Peaks, Mix in the Vanilla at This Time and Fold Into the Batter (do not Over Mix). |
|
3
Done
|
Pour 1/8 of the Mixture Into a Hot Waffle Iron and Bake For About 2 Minutes. |
|
4
Done
|
Repeat With the Remaining Batter. |
|
5
Done
|
Top With Your Favorite Fruit and Whipped Cream and Serve Hot. |
