Ingredients
-
1 1/2
-
1
-
1
-
1/4
-
1/4
-
1
-
1
-
1
-
2
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Mix the Flour, Baking Powder, Cardamon (or Cinnamon), Sugar, and Salt in Medium Bowl. |
|
2
Done
|
Beat the Egg, Honey, Rose Water (or Orange Blossom Water) and Oil Together in Small Bowl. Then Combine the Egg Mixture With the Dry Ingredients. Stir Until Well Blended. |
|
3
Done
|
Note: 1/2-1 Cup of Water May Need to Be Added to the Batter to Get the Right Consistency. |
|
4
Done
|
Pour a Small Amount of Almond Oil Onto Griddle Then Heat. Ladle a Small Amount of the Batter Onto the Griddle. |
|
5
Done
|
Smooth Into a Circle Then Fry Until Bubbles Appear and Edges Are Dry. Flip Over & Continue to Cook Until the Other Side Has Turned Golden. |
