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Disappearing Salad

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Ingredients

Adjust Servings:
1 (15 1/4 ounce) can unsweetened pineapple chunks (reserve the juice)
5 cups torn spinach leaves, chilled
6 slices bacon, crisply fried and crumbled
2 hard-boiled eggs, chopped
1/4 cup sliced green onion
1/4 cup salad oil
2 tablespoons sesame seeds
reserved pineapple juice
3 tablespoons white wine vinegar
1/2 teaspoon garlic salt
1/2 teaspoon ground ginger

Nutritional information

155.6
Calories
108 g
Calories From Fat
12.1 g
Total Fat
2.4 g
Saturated Fat
50.7 mg
Cholesterol
81.9 mg
Sodium
9.7 g
Carbs
1.6 g
Dietary Fiber
6.2 g
Sugars
3.6 g
Protein
109g
Serving Size

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Disappearing Salad

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    Cuisine:

    This was delicious - I was a bit skeptical of the ingredients, but the flavors when blended together are light and refreshing; the pineapple really makes this salad in my opinion, and the dressing was easy to put together (used a pear white balsamic vinegar as I didn't have plain white wine vinegar). DH was especially happy with this salad - it's great for a hot summer's day. Thanks for posting - this one will go in the rotation. Made for Greens for Spring in the Diabetic Forum.

    • 50 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Disappearing Salad, I don’t know from where the name comes, but I can tell you that this spinach salad goes very fast Very nice as a part of a light luncheon or a dinner party , This was delicious – I was a bit skeptical of the ingredients, but the flavors when blended together are light and refreshing; the pineapple really makes this salad in my opinion, and the dressing was easy to put together (used a pear white balsamic vinegar as I didn’t have plain white wine vinegar) DH was especially happy with this salad – it’s great for a hot summer’s day Thanks for posting – this one will go in the rotation Made for Greens for Spring in the Diabetic Forum


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    Steps

    1
    Done

    Prepare the Dressing: Heat the Salad Oil in a Skillet. Add the Sesame Seeds and Brown. Add the Remaining Dressing Ingredients and Mix Well. Transfer to a Jar, Cover, and Refrigerate For Several Hours. Shake Well Before Using. Makes 1 Cup.

    2
    Done

    For the Salad: Place the Spinach in a Salad Bowl. Top the Spinach With the Pineapple and Garnish It With the Bacon, Egg, and Green Onion. Just Before Serving the Salad, Add the Dressing and Toss It Lightly.

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    Matthew Ross

    Burger boss creating juicy and flavorful burgers with unique toppings.

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