Ingredients
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1
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1
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1
-
1
-
2
-
2
-
2
-
2
-
1
-
-
-
-
-
-
Directions
Warm Fruit Kebabs,From Simple & Delicious magazine, the fresh fruit kebabs are coated with a lemony cinnamon-sugar basting sauce and grilled.
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Steps
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1
Done
|
Peel and Cut Fruit Into 1 Inch Chunks. Thread Fruit Onto 8 Pairs of Soaked Bamboo Skewers, Alternating Varieties (use Two Skewers Per Kebab to Keep Fruit from Rotating While Turning Skewers on Grill). |
|
2
Done
|
in a Small Bowl, Combine Remaining Ingredients to Make Basting Sauce. |
|
3
Done
|
Grill Kebabs Uncovered Over Medium Heat For 6 Minutes or Until Heated Through, Turning and Basting With Sauce Often. |
