Ingredients
-
1/2
-
1/2
-
1/2
-
1/3
-
1/4
-
7
-
2
-
2
-
2
-
1
-
-
-
-
-
Directions
Steps
|
1
Done
|
Whisk First 10 Ingredients in Medium Bowl. Using Small Sharp Knife, Pierce Meat All Over. |
|
2
Done
|
Place Meat in Large Resealable Plastic Bag; Add Marinade. Seal Bag. Refrigerate at Least 2 Hours or Overnight, Turning Plastic Bag Occasionally. |
|
3
Done
|
Prepare Barbecue Medium-High Heat. Remove Meat from Marinade. Discard Marinade. |
|
4
Done
|
Grill Meat to Desired Doneness, About 10 Minutes Per Side For Medium-Rare. Transfer to Cutting Board. |
|
5
Done
|
Tent With Foil; Let Stand 10 Minutes. Cut Diagonally Across Grain. |
