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Sausage Twists

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Ingredients

Adjust Servings:
1 lb sausage
8 ounces puff pastry
1 egg

Nutritional information

337.8
Calories
238 g
Calories From Fat
26.5 g
Total Fat
7.9 g
Saturated Fat
64.1 mg
Cholesterol
440.2 mg
Sodium
12.8 g
Carbs
0.4 g
Dietary Fiber
0.2 g
Sugars
11.4 g
Protein
91g
Serving Size

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Sausage Twists

Features:
    Cuisine:

    Sausage Twists

    • 51 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Sausage Twists, Sausage Twists, Sausage Twists


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    Steps

    1
    Done

    Preheat Oven to 450f/Mark 8. Grill or Fry Sausages For About 6 Minutes, Until Partially Cooked. Allow to Cool.

    2
    Done

    Roll Out Pastry Until Wafer Thin. Cut Into Strips and Roll Round the Sausages. Put on a Baking Tray. Brush With Beaten Egg. Bake For 15 Minutes Towards Top of Oven. Reduce Heat After 7-8 Minutes If Necessary. Serve With Mustar.

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