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Sweet and Spicy Tortilla Pinwheels – A Flavorful Party Appetizer

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Ingredients

Adjust Servings:

	1 (250 g) package cream cheese, softened
	1 red pepper, seeded and chopped
	2 green onions, chopped
	1/3 cup smuckers pure peach jam
	1 teaspoon orange rind, grated
	1/2 teaspoon cayenne pepper
	5 large flour tortillas
	2/3 cup pecans, chopped, toasted

Nutritional information

69.7

Calories

32 g

Calories From Fat

3.7 g

Total Fat

1.3 g

Saturated Fat

5.5 mg

Cholesterol

89.5 mg

Sodium

7.9 g

Carbs

0.6 g

Dietary Fiber

1.6 g

Sugars

1.4 g

Protein

1152g

Serving Size

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Sweet and Spicy Tortilla Pinwheels – A Flavorful Party Appetizer

Name: Sweet and Spicy Tortilla Pinwheels – A Flavorful Party Appetizer
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 1; : 2; : 1/3; : 1; : 1/2; : 5; : 2/3

Features:

Cuisine:

American

I made these for New Years Eve and they were awesome. I altered the ingredients a lil by using a different flavor of jam. Apricot, and maybe a lil extra cayenne, cause the sweet/hot thing is a wonderful combo. I also used cashews since that's our families nut of choice. Sorry it took so long to review, but was thinking back to good things I had tried and this one was a definite winner. Thanks for a great recipe.

50 min
Serves 3
Easy

Ingredients

Directions

Spicy-Sweet Tortilla Spirals, This recipe makes great appetizers for any weekend family night -, I made these for New Years Eve and they were awesome I altered the ingredients a lil by using a different flavor of jam Apricot, and maybe a lil extra cayenne, cause the sweet/hot thing is a wonderful combo I also used cashews since that’s our families nut of choice Sorry it took so long to review, but was thinking back to good things I had tried and this one was a definite winner Thanks for a great recipe

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Steps

1 Done	In Bowl, Beat Cream Cheese Until Smooth. Stir in Red Pepper, Onions, Jam, Orange Rind and Cayenne.
2 Done	Spread About 1/2 Cup of Cream Cheese Mixture on Each Tortilla, Then Sprinkle Each With 2 Tablespoons Nuts.
3 Done	Roll Up Tortillas in Jelly-Roll Fashion and Wrap in Plastic Wrap.
4 Done	Refrigerate For at Least 1 Hour or Overnight.
5 Done	to Serve: Unwrap and Slice Into 1/2 Inch Thick Slices, Discarding Ends.