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Giant Soft Pretzels

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Ingredients

Adjust Servings:
1 cup water, plus
2 tablespoons water (at 70 to 80 degrees)
3 cups all-purpose flour
3 tablespoons brown sugar
1 1/2 teaspoons active dry yeast
2 quarts water
1/2 cup baking soda
1 tablespoon kosher salt

Nutritional information

192.7
Calories
4 g
Calories From Fat
0.5 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
4715.2 mg
Sodium
41.2 g
Carbs
1.5 g
Dietary Fiber
5.2 g
Sugars
5.2 g
Protein
339 g
Serving Size

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Giant Soft Pretzels

Features:
    Cuisine:

    These are so yummy! Even if a bit messy to make. You can also shape the pretzels into letters or numbers. Kids love to do that. You can also brush with butter after you take the out of the oven and sprinkle cinnamon sugar over them. My Kids love them that way.

    • 55 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Giant Soft Pretzels,These are so yummy! Even if a bit messy to make. You can also shape the pretzels into letters or numbers. Kids love to do that. You can also brush with butter after you take the out of the oven and sprinkle cinnamon sugar over them. My Kids love them that way.,Delicious! Simple to make, I’ll be making this recipe again I’m sure! I sprinkled with Everything But The Bagel mix from Trader Joes.


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    Steps

    1
    Done

    Preheat Oven to 425.

    2
    Done

    Place Water, Flour, Sugar & Yeast in a Large Bowl.

    3
    Done

    Mix and Knead Dough For 5 to 10 Minutes.

    4
    Done

    (add 2 Tbs of Flour After a Few Minutes If Needed).

    5
    Done

    Turn Dough Onto a Lightly Floured Surface.

    6
    Done

    Divide Into 8 Balls.

    7
    Done

    Roll Each Ball Out Into 20-Inch Ropes and Form Into Pretzel Shape.

    8
    Done

    in a Large Sauce Pan, Bring Water and Baking Soda to a Boil.

    9
    Done

    Drop Pretzels Into Water 2 at a Time, Boil For 10-15 Seconds.

    10
    Done

    Remove With Slotted Spoons and Drain on Paper Towels.

    Avatar Of Brisa Hensley

    Brisa Hensley

    Spice whisperer known for creating dishes that pack a flavorful punch.

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