Ingredients
-
1 1/2
-
1
-
2
-
1
-
1
-
1
-
1/2
-
2
-
1/4
-
1
-
1
-
3
-
1
-
-
Directions
Layered Pasta Salad, This is a very good salad to take to a potluck or a picnic Men really like this salad It is from, BELL’s BEST , a cook book with so many good recipes I say it serves 8-10 or one hungry husband , This was quite good Made it and brought to a friends bbq The only thing that didn’t go over well was the lettuce in it, so next time I’ll leave it out
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Steps
|
1
Done
|
Cook the Shells According to Package. Drain and Rinse. |
|
2
Done
|
Toss the Shells With the Oil. |
|
3
Done
|
in a Large Mixing Bowl, Layer Lettuce, Shells Ham, Eggs, Peas, and Cheese. |
|
4
Done
|
Combine Rest of Ingredients. Mix Well. |
|
5
Done
|
Spread Over the Salad, Sealing to the Edge of the Bowl, Cover and Refrigerate For 12 Hours. |
|
6
Done
|
Toss Before Serving. |
