Ingredients
-
1 1/2
-
2
-
1
-
1
-
3/4
-
3
-
1
-
1/2
-
1/2
-
-
-
-
-
-
Directions
Blackberry Coffee Cake,When I make this coffee cake, I have to start with twice as many blackberries as called for because I end up eating them as I go along. I love blackberries! :),we both really liked this cake. I cut back on the sugar a bit and as someone else suggested, added a bit of lemon extract.
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Steps
1
Done
|
Preheat Oven to 350f. |
2
Done
|
Mix Together Flour, Baking Powder and the 1 Cup of Sugar. |
3
Done
|
Add the Beaten Egg, Milk, Melted Butter and Vanilla; Mix Until Smooth. |
4
Done
|
Mix Together the 1/2 Cup Sugar and the Blackberries, Stirring to Coat the Berries Evenly; Set Aside. |
5
Done
|
Pour Cake Mixture Into a Well-Greased 9" Round Cake Pan. |
6
Done
|
Top Cake Batter With Sugared Berries; Swirl Around Gently With a Spoon, Leaving Some on Top. |
7
Done
|
Bake at 350 For 30 Minutes or Until a Toothpick Inserted in the Middle of the Cake Comes Out Clean (if It Hits a Berry, Try Somewhere Else). |
8
Done
|
Cool in Pan on a Wire Rack. |