Ingredients
-
1
-
1
-
1
-
-
2
-
2
-
1
-
1/2
-
-
1/4
-
-
-
-
-
Directions
Corn and Okra Casserole, From a cookbook put out by the FFA during the early ’80’x Loaded with wonderful recipes , Great recipe, I love thank you!!!!!!!, From a cookbook put out by the FFA during the early ’80’x Loaded with wonderful recipes
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Steps
|
1
Done
|
Saute Onion, Garlic and Green Pepper in Bacon Drippings. |
|
2
Done
|
Add Tomatoes, Mixing Well. |
|
3
Done
|
Cook 1 Minute. |
|
4
Done
|
Stir in Okra and Corn. |
|
5
Done
|
Season With Salt and Pepper. |
|
6
Done
|
Spoon Into Baking Dish. |
|
7
Done
|
Sprinkle With Parmesan Cheese. |
|
8
Done
|
Bake at 350 Degrees For 25 Minutes. |
