Ingredients
-
4
-
1
-
1 1/4
-
8
-
8
-
1
-
1
-
1
-
1
-
-
-
-
-
-
Directions
Spicy Creamy Roasted Corn & Black Bean Dip #RSC, Ready, Set, Cook! Reynolds Wrap Contest Entry This is a spicy and creamy dip that will have you coming back for more!, Ready, Set, Cook! Reynolds Wrap Contest Entry This is a spicy and creamy dip that will have you coming back for more!
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Steps
|
1
Done
|
Shuck Corn. |
|
2
Done
|
Wet Corn. |
|
3
Done
|
Wrap Corn in Reynolds Wrap Aluminum Foil. |
|
4
Done
|
Roast Corn on a Hot Grill For @ 20 Minutes or Until Tender (be Sure to Rotate It). |
|
5
Done
|
Cut Corn from Cob. |
|
6
Done
|
Place Corn, Beans, Garlic, Cheyenne Pepper & Jalapenos Into Large Sauce Pan and Mix Over Medium Heat. |
|
7
Done
|
Once Warm, Add Monterrey Jack Cheese, Sour Cream & Cream Cheese. |
|
8
Done
|
Stir Until Melted. |
|
9
Done
|
Put in a Serving Dish and Serve With Tortilla Chips. |
