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Hot Pepper Jelly Kielbasa Appetizer

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Ingredients

Adjust Servings:
1 lb kielbasa
3/4 cup hot pepper jelly

Nutritional information

258.8
Calories
139 g
Calories From Fat
15.5 g
Total Fat
5.2 g
Saturated Fat
37.4 mg
Cholesterol
521.3 mg
Sodium
23.6 g
Carbs
0.3 g
Dietary Fiber
17 g
Sugars
7 g
Protein
88g
Serving Size

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Hot Pepper Jelly Kielbasa Appetizer

Features:
    Cuisine:

    I am always looking for recipes using hot pepper jelly. This one comes from Stonewall Kitchens.

    • 60 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Hot Pepper Jelly Kielbasa Appetizer, I am always looking for recipes using hot pepper jelly This one comes from Stonewall Kitchens


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    Steps

    1
    Done

    Preheat Oven to 375 Degrees F. Grease an 8x8-Inch Baking Dish.

    2
    Done

    Cut the Kielbasa Into 24 Sllices.

    3
    Done

    Place the Kielbasa and the Hot Pepper Jelly in the Baking Dish and Stir Until Kielbasa Is Well Coated.

    4
    Done

    Bake For 30-35 Minutes Until Heated and Slightly Caramelized, Stirring Several Times During the Cooking Process.

    5
    Done

    Serve Hot With Toothpicks.

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    Vienna Chambers

    Taco enthusiast crafting unique and flavorful fillings for her dishes.

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