Ingredients
-
11
-
1
-
5
-
2
-
1/8
-
1
-
2
-
1
-
-
1
-
-
-
-
-
Directions
Ida’s Maryland Crabby Dip, My friend Ida shared this recipe with me These are her comments: I served this dip in a rosemary and olive oil bread bowl I toasted the bits of bread from the center, and served them along side This was SO GOOD! Ida
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Steps
|
1
Done
|
Preheat Oven to 350. |
|
2
Done
|
in a Med. Bowl, Combine Cream Cheese, Onion, Lemon, Worcestershire Sauce, Old Bay Seasoning, Mayonnaise, Crabmeat, Garlic Powder, Salt and Pepper. |
|
3
Done
|
If Cream Cheese Is Still Too Hard, Place All Ingredients Into a Bowl, and Use a Mixer, on Low Speed, to Combine. |
|
4
Done
|
Spread Mixture Into a 1 Quart Baking Dish. |
|
5
Done
|
Bake For 20 Minutes in a Preheated Oven. |
|
6
Done
|
While the Dip Is Baking, Cut a Circle in the Top of the Bread, and Scoop Out the Inside, to Create a Bread Bowl. |
|
7
Done
|
Tear the Removed Bread Into Pieces For Dipping. |
|
8
Done
|
Remove Baked Crab Dip from the Oven, and Stir Well. |
|
9
Done
|
Spoon the Mixture Into the Hollowed Out Loaf. |
|
10
Done
|
Place Bread Bowl and Chunks of Bread on a Med. Baking Sheet, and Bake For an Additional 10 Minutes. |
|
11
Done
|
Serve Hot. |
