Ingredients
-
1
-
1/4
-
1
-
1 1/2
-
1/2
-
1
-
1/3
-
2
-
-
-
-
-
-
-
Directions
Zesty Italian Crescent Casserole,This is a very good, easy dish that’s sure to impress. I’ve had great results from others when I’ve made this.,This was OK, as written it wouldn’t have enough flavor. I made as directed with the exception of using pizza sauce and adding pepperoni. I presented it to my kids as “upside down pizza”. I added garlic powder and oregano to the topping (melted the butter before brushing on top) and a lot of seasoning to both the meat and the cheese. It was good, but not over the top amazing that I would anticipate based on the reviews. It is a quick meal when you only have a few things on hand, but they were not ready for a repeat. Thanks for sharing, it’s always a challenge finding a recipe that everyone, including the kids enjoy!,Melted the butter and brushed on pastry. Add a lot of seasoning to the meat and the cheese; added pepperoni.
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Steps
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1
Done
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Heat Oven to 375 Degrees Fahrenheit. |
|
2
Done
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in Large Skillet, Brown Beef and Onion Then Drain. |
|
3
Done
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Return Meat to Pan; Add Spaghetti Sauce. |
|
4
Done
|
Meanwhile, in a Medium Bowl Combine Mozzarella Cheese and Sour Cream. |
|
5
Done
|
Pour Hot Meat Into an Ungreased 12 X 8 Inch Dish. |
|
6
Done
|
Spoon Cheese Mixture Over Meat. |
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7
Done
|
Unroll Crescent Roll Dough Over the Top of the Mixture. |
|
8
Done
|
Mix Parmesan Cheese and Butter Together, Then Spread Over the Top of the Dough. |
|
9
Done
|
Bake 18-25 Minutes or Until Golden Brown. |
