Ingredients
-
1
-
1
-
2
-
2
-
1
-
1
-
1
-
1/4
-
1
-
-
-
-
-
-
Directions
Mounds (Almond Joy) French Silk Pie,Before I turned healthier and swore off candy, I LOVED Almond Joy and Mounds. Here’s my compromise,Not a fan! Sry… it’s just has too much twang and not enough zing. In defence of the pie – I am used to full fat, silky smooth and yummy chocolate mouse type pies.
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Steps
|
1
Done
|
Prepare Small Box Instant Pudding, Using Buttermilk Instead of Milk. |
|
2
Done
|
Mix in Extract (s); Set Aside. |
|
3
Done
|
Prepare 1 Envelope Knox Gelatin With 1/4 Cup Cold Water. |
|
4
Done
|
Use Glass Measuring Cup to Mix Gelatin. |
|
5
Done
|
Set Mixture in a Pot or Pan of Hot Water, While Still in the Cup, to Help Dissolve Gelatin. |
|
6
Done
|
Gelatin Is Dissolved When Mixture Is Clear. |
|
7
Done
|
Wire Whisk Gelatin Into Pudding and Fold in the 8-Oz Cool Whip. |
|
8
Done
|
Pour Into Prepared Crust; Chill. |
