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No Crust Bacon Quiche

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Ingredients

Adjust Servings:

	6 eggs
	1 cup milk
	1/4 cup onion, finely chopped
	8 slices bacon, cooked and crumbled
	1 cup cheddar cheese, shredded
	2 tablespoons butter, melted
	1/2 teaspoon salt
	1 dash pepper

Nutritional information

263

Calories

203 g

Calories From Fat

22.6 g

Total Fat

10.1 g

Saturated Fat

200.8 mg

Cholesterol

509.9 mg

Sodium

2.5 g

Carbs

0.1 g

Dietary Fiber

0.6 g

Sugars

11.9 g

Protein

99g

Serving Size

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No Crust Bacon Quiche

Name: No Crust Bacon Quiche
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 8
Cuisine: American
Ingredients: : 6; : 1; : 1/4; : 8; : 1; : 2; : 1/2; : 1

Features:

Cuisine:

American

A wonderful, warm, soothing way to wake up in the morning. So full of flavor, you'll be wanting more.

60 min
Serves 8
Easy

Ingredients

Directions

No Crust Bacon Quiche,Recipe I got from my mother; where she got it from who knows!

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Steps

1 Done	Heat Oven to 400 Degrees.
2 Done	in Bowl, Beat Together Eggs, Milk, Onions, Butter, Salt, and Pepper Until Well-Blended.
3 Done	Pour Into Greased Pie Plate or 10.5" Au Gratin Dish.
4 Done	Sprinkle With Bacon and Cheese Evenly Over Top.
5 Done	Bake For 20 Minutes or Until Set and Golden Brown.